Cave-aged Pecorino

$104.90

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Caves and caverns are the guardians of the world's memory: it is there that we discovered the first cave paintings and traces of Earth's past. Over time, they have taken on deep meanings and hosted the characters of the fairy tales we listened to as children.

Perhaps that's why we tend to imagine them as places of enchantment, and our Cave-aged Pecorino confirms it, as its taste is truly magical.

Aged in a cave carved into volcanic tuff for 60 to 90 days, its unique flavor pairs delightfully with both fresh and dried fruits, as well as with charcuterie boards. Try it simply on a slice of bread, preferably lightly toasted.
Nutrition Information per 100 g

Energy 1904 kJ
459 kcal

Fat 38 g

Of Which Saturates 27 g

Carbohydrate 0,7 g

Of Which Sugars 0,5 g

Protein 29 g

Salt 1,9 g
Ingredients: Pasteurized sheep's MILK, salt, rennet, starter culture.

Treated on the surface with preservative E235, linseed oil, and grapeseed oil.
Non-edible rind

Keep refrigerated between 2°/8°C - 35º/46 °F