Egg Gramigna Paglia e Fieno (2 Pack)
$26.90 $27.00
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Durum wheat semolina pasta with eggs and spinach
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Wheat and spinach, yellow and green, straw and hay. The name of this colorful and tasty pasta is a canvas on which to draw our memories of summer days and outdoor lunches.
Crafted by hand just as tradition dictates and with Tuscan durum wheat semolina, it cooks in just a few minutes and pairs beautifully with both simple and more creative combinations.
Try seasoning our egg gramigna paglia e fieno with tomato and a drizzle of extra virgin olive oil, or with cooking cream, a meat ragu, or your favorite seafood. With vegetables such as pumpkin and cabbage you can get a real rainbow of taste. -
Nutrition Information per 100 g
Energy 1378 kJ
326 kcalFat 2.9 g Of Which Saturates 0.6 g Carbohydrate 60 g Of Which Sugars 0.6 g Protein 13 g Fiber 3.4 g Salt 0.12 g
- Ingredients: durum WHEAT semolina, EGGS (16.46%), water, spinach powder (1.24% ORIGIN: UE).
May contain FISH, MOLLUSCS, MUSTARD, SOY.
Store in a dry, cool place.
Country of cultivation o wheat / Milling country: ITALY